DiCinema

The French tactic of pelting Arthur and his knights with livestock echoes the relatively modern legend of a medieval siege of the fortified southern French town of Carcassonne. Said to have been near starvation, the townspeople used the last of their food to pelt the besieging army to convince them, suffering likewise, that the town was well stocked with food and that the siege was hopeless. The tactic was successful, and the siege was lifted.

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