(at around 50 secs) Gusteau's restaurant was said to have attained a five-star rating previously, yet the French guides don't go any higher than three stars. This detail was most likely deliberately ignored by the producers because many international audiences are used to hotel ratings that go up to five stars, and would not have understood that a three-star rating is the ultimate culinary honor in France.
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05/03/2025 alle ore 08:02
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